©2017 GSBB Media, LLC. All rights reserved. |
Here's what is in store for our program and why you should attend.
GLOBAL E-COMMERCE EXPLOSION (#GEE)! Third Annual Global Small Business Forum sponsored by: Global Trade Source Ltd.; MB Financial Bank; Center for International Business, Loyola University Chicago, Quinlan School of Business; and supported by the International Trade Association of Greater Chicago and others.
Speakers include: Jennifer Bayon, Vice President of International Sales, Paris Presents; Laurel Delaney, President, GlobeTrade; Logan Hanes, International Account Executive, UPS; James Kornacki, Chief Wine Revolutionary, Ullo LLC; Alexander Lans, Founder and CEO, FOAL LLC; Chantal Wittman Meier, Vice President, International Trade Banking, MB Financial Bank; Lil Mohan, Entrepreneur and Academician; Richard Paullin, Executive Director, International Trade Association of Greater Chicago and Chairman, Illinois District Export Council; Marc S. Schulman, President, Eli’s Cheesecake Company; Andrea Sreshta, Co-founder, LuminAID; Robert S. Steiner, District Director, U.S. Small Business Administration, and Ernie Watts, Executive Director, Global Chamber Chicago.
Why you should attend:
- Network with entrepreneurs, business leaders, business owners, top executives, young professionals and students.
- Enjoy and learn from experienced business owners who run multimillion dollar e-commerce companies as they share their perspectives and stories on expanding their businesses internationally.
- Connect with seasoned international trade experts who can help you grow your business globally.
- Be eligible to enter an exciting raffle for a chance to win special prizes donated by the speakers' companies.
Time: 7:30 a.m. – 4:30 p.m.
Location: The John and Kathy Schreiber Center, Loyola University Chicago, 16 East Pearson Street, 9th floor, Chicago.
Fee: $125 (Students - $75; Vendor Table - $500). For information and to register, please visit: http://globalsmallbusinessforum.com/.
We look forward to seeing you there!
No comments:
Post a Comment