How Food Globalization Serves Up the World on Your Plate

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When people hear the word “globalization” they probably think of giant container ships, wonky economic terms like “offshoring” and “trade deficit,” or geopolitical tensions and agreements. 

And, to be sure, Cato’s Defending Globalization project covers all of that stuff and more. Yet, as Cato explains in a new essay for the project, there may be no better symbol of real globalization—and its many benefits—than the restaurant down the street.